Fermentation as a Coevolutionary Force
Event

Fermentation as a Coevolutionary Force

BerlinGermany
Classes & WorkshopsFestivals & CommunityCultural Sites

About this Event

**The Fermenta Collective Reading Circle** Join us for a collective exploration of fermentation — as culture, practice, and metaphor. In our first meeting, we’ll begin with ***The Art of Fermentation* by Sandor Ellix Katz** — a foundational text that celebrates the transformative power of microbial life. Katz invites us to think of fermentation not only as a biological process but also as a deeply cultural and ecological practice — one that connects us to the living world, to our ancestors, and to one another. We’ll start by reading and discussing the **first chapter**, which introduces fermentation as a creative, everyday act of collaboration with microbes. Together, we’ll reflect on Katz’s approach to knowledge-sharing, his emphasis on experimentation and intuition, and what it means to cultivate a fermentative mindset in our own lives and communities. Everyone interested in microbes, transformation, and collective learning is welcome. New members can join at any time — we’ll share the reading list and materials for each upcoming session. Bring your curiosity, your reflections, and maybe a ferment or two to share. ***The Art of Fermentation* by Sandor Ellix Katz** **Chapter 1: Fermentation as a Coevolutionary Force**

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Akazienstraße 28, 10823

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