This Michelin-listed restaurant is run by a former sous-chef at Alain Ducasse's "Aux Lyonnais" with the intnetion of brining fine bistronomie to Berlin. The place has a pared-down elegance with a sharp focus on serving sophisticated classic bistro dishes. The reservation is made with a credit card guarantee, so please do not sign up unless you are certain to attend. Late cancellations or no-shows will be deleted from the group immediately.